Sustainability and Social Responsibility: How you can make an impact.

When:  Jan 21, 2020 from 5:30 PM to 8:00 PM (CT)
Associated with  Chicago Chapter

Ever wonder how you can promote sustainability through the actions of our companies and in our personal lives?

Many companies now have sustainability programs, which they use to improve areas such as environmental impact, employee health and wellbeing, and community involvement. Join us for a panel discussion with leaders in our field from multiple backgrounds. The panel will be followed by a Q&A session. If you are interested in improving sustainability at your own workplace, come learn from the best about what is possible and how you can help implement similar programs within your own company and in your personal lives.


5:30pm – 6:15pm: Networking, Cocktails and Appetizers

6:15pm – 8:00pm: Panel Discussion with Speakers followed by Q&A

8:00pm – 8:30pm: Closing statements and additional networking



Louise Kelly: BackThird Enterrtainment


Jeff Ware: Catering by Michaels


Lynn Fosbender: Pollen Floral Design


Mary Nisi: Toast and Jam and Ampersand Co-Work


Kelly Connelly: Nimble Well Rentals


Heidi Coudal: Big Delicious Planet


Susie Inverso: Crimson Cat Photography


Molly Schemper: Fig Catering 

Thanks to our event sponsors: 


Venue: Greenhouse Loft: check out their websiteFacebook and Instagram

Catering: Fig Catering: check out their websiteFacebook and Instagram

Florals: Pollen Floral Design: check out their websiteFacebook and Instagram


AV: MDM Entertainment: check out their website, Facebook and Instagram

Special thanks to our board members for planning this event: Cindi Webber & Timot McGonagle 


Greenhouse Loft
2545 W Diversey Ave
Chicago, IL 60647
Event Image